Search Publications
Publications include booklets, fact sheets, reports, DVDs and other formats. Materials are available to view online and some are available as printed copies. Information from the NHLBI is based on the latest scientific findings.
Updated! Here's some terrific news: What's good for your heart is great for your taste buds. The recipes in this fact sheet show you don't have to lose...
This Vietnamese Aspire for Healthy Hearts tip sheet is translated into Vietnamese and English. It describes heart disease and associated risk factors for...
This Vietnamese Aspire for Healthy Hearts tip sheet is translated into Vietnamese and English. This tip sheet explains the importance of daily physical...
This Vietnamese Aspire for Healthy Hearts tip sheet is translated into Vietnamese and English. This tip sheet explains the heart health benefits of proper...
This Vietnamese Aspire for Healthy Hearts tip sheet is translated into Vietnamese and English. This tip sheet explains the effect that tobacco use can have...
This Vietnamese Aspire for Healthy Hearts tip sheet is translated into Vietnamese and English. It describes heart disease and associated risk factors for...
Designed to help promote and teach a 6-lesson course on asthma management and control specifically created for the Latino community. Content is based on...
This bilingual (English and Spanish) teaching tool includes colorfully illustrated flip chart pages and tabletop stand, with pictures that are keyed to...
This handy wallet card for patients includes information on common warning signs of an asthma attack and questions to discuss with your doctor. It also...
Temporarily Out of Stock
This item is currently being reprinted. Please check back or contact us directly between 10 a.m. and 4 p.m. eastern time, Monday through Friday, by telephone at 1-877-NHLBI4U (1-877-645-2448) or email at nhlbiinfo@nhlbi.nih.gov.You can't always control the food portions served to you, but you can control how much of a portion you eat. This guide will help you assess food portions...